Liposomal Omega 3

Omega-3 fatty acids, such as EPA and DHA, are long-chain polyunsaturated fatty acids that the body cannot make in sufficient amounts and must obtain from the diet. EPA and DHA are considered physiologically essential long-chain omega-3 fatty acids because human metabolism cannot produce adequate quantities to meet physiological needs; therefore, they must be supplied through the diet.

Membrane structure and signalling

Once consumed, EPA and DHA are absorbed, circulated, taken up by tissues, incorporated into membrane phospholipids, or stored in other lipid pools.They are incorporated into major membrane phospholipids such as phosphatidylcholine and phosphatidylethanolamine in tissues including the heart, liver, immune cells, and nervous system, with DHA being particularly abundant in specific neuronal and retinal phospholipids.In these membranes, their highly unsaturated, kinked structure influences how membrane lipids are organised and how embedded proteins, channels, and receptors are arranged within lipid microdomains. In consumer terms, omega-3s can be thought of as flexible fat components that the body incorporates into cell membranes involved in signalling.

Precursors to signalling mediators

EPA and DHA do not merely reside in membranes; the body also converts them, via specific enzymes, into small, short-lived, fat-based messenger molecules. From these fatty acids, the body generates eicosanoids (including prostaglandins, thromboxanes, leukotrienes, resolvins, protectins, and maresins), which act locally in tissues to help coordinate communication between nearby cells. Over time, regular intake of omega-3s can shift the fatty acid composition of cell membranes toward a higher omega-3 content, changing both the pool of raw materials available for these signalling molecules and the physical properties of membranes that participate in cell-to-cell communication.

Take two capsules daily, preferably with food, or as professionally directed. Do not exceed the stated recommended daily dose.

Store in a cool, dry place below 20°C. Food supplements should not be used as a substitute for a varied and balanced diet and healthy lifestyle. Pregnant or breastfeeding women, or those under medical supervision, should consult a doctor before use. Keep out of reach of young children. Keep tightly sealed and protected from light and heat. 

Allergy Info: Gluten Free, Lactose Free, Paraben Free

Formulated with: 

• Omega-3 Fish Oil (providing 30% DHA)
• Phospholipids (non-GMO Sunflower) 
• Acacia gum 
• Capsule shell (Hydroxypropyl Methylcellulose) 

Food supplements should not be used as a substitute for a varied and balanced diet and a healthy lifestyle.

Do not exceed the stated recommended daily dose.

Keep out of the reach of young children.

Our Liposomal Omega-3 is manufactured in the UK to GMP standards by GM Priority Pharma. Each batch is third-party tested for purity, oxidation levels, and heavy metals. We use only high-quality fish oil and encapsulate it in non-GMO sunflower phospholipids. Liposomal and related nano encapsulated systems have been the subject of numerous studies as delivery vehicles for supplement ingredients, including fat-soluble nutrients such as omega-3 fatty acids, where encapsulation has been investigated as a way to improve the stability of omega-3 fatty acids in biological systems. Human studies have characterised how different advanced omega-3 delivery formats influence the appearance of EPA and DHA in the bloodstream over time using concentration–time profiles, and liposomal omega-3 systems are an active area of research within this broader field of encapsulated omega-3 delivery. The product is non-GMO, recyclable, and allergen-free, packaged in UV-protected glass bottles to maintain stability and integrity.

Our liposomal Omega-3 uses non-GMO sunflower-derived phospholipids for encapsulation to surround these large fat-soluble nutrients inside membrane-like spheres. In our Liposomal Delivery Technology, omega-3 fatty acids are encapsulated within microscopic spheres composed of sunflower-derived phospholipid bilayers, the same structural motif that forms phospholipid cell membranes. Instead of leaving omega-3 as a loose oil, this approach organises omega-3 within tiny membrane-like lipid shells, presenting it within a liposomal matrix of phospholipids and omega-3, similar to liposomal systems investigated in the scientific literature.

Liposomes are dynamic phospholipid bilayers built from the same general type of phospholipid assemblies and bilayer architecture found in cell membranes. Both are dynamic lipid structures with fluid behaviour and the ability to curve, bud, and reorganise. In cell biology, membranes routinely exchange vesicles with the same bilayer structure during exocytosis, endocytosis, and vesicle trafficking. Liposomal and related nano encapsulated systems have been the subject of numerous studies as delivery vehicles for supplement ingredients, including fat-soluble nutrients such as omega-3 fatty acids, where encapsulation has been investigated as a way to improve the stability of omega-3 fatty acids in biological systems.

Human studies have characterised how different advanced omega-3 delivery formats influence the appearance of EPA and DHA in the bloodstream over time using concentration–time profiles, and liposomal omega-3 systems are an active area of research within this broader field of encapsulated omega-3 delivery. Taken together, this makes our Liposomal Delivery Technology a premium, capsule-friendly format for modern omega-3 supplementation.